Korean Potato Salad (Gamja Salad) – Carmy

You are in for a treat with this super simple but delicious Korean Potato Salad. Also known as Gamja Salad, this potato salad consists of light and fluffy mashed potatoes with a twist. Hints of sweetness and bits of extra crunch and freshness from cucumbers and carrots make for a delightful bite!

If you’ve never tried Korean potato salad before, then you are going to want to whip up a batch ASAP. It’s absolutely addictive and I can eat a whole bowl on its own as a meal. Packed with flavour and texture, this is a side dish you’re not going to want to miss.

Overhead view of Korean potato salad in 4 scoops in a bowl.

There’s this one Korean restaurant in Toronto that had THE BEST potato salad that I literally cried when H told me they had closed down. It’s been years and I still think of them and their potato sauce. This recipe is pretty much a tribute to them because I have yet to find another place that does potato salad as amazing as they did (well, there’s one but they only ever give me a tablespoon’s worth of potato salad banchan and it makes me very sad).

Ingredients You’ll Need

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